Breakfast Fest For Four

Scrambled Eggs with Herbs and Smoked Salmon

preparation Time: 8 minutes
cooking Time: 2 minutes

ingredients:
- 7 eggs
- 1/2 cup of thin cream

- salt and cracked black pepper

- 40g of butter

- 2 tabletspoons of chopped parsley, chives and dill leaves

- 4 bagels, split

- 100g of smoked salmon, flaked into pieces

method:

1. whisk eggs, cream and salt and pepper in a bowl
2. melt butter in a non-stick frying pan over medium-high heat until foaming
3. add egg mixture, sprinkle with herbs and cook for 3 minutes
4. gently draw in edges with a fork to allow uncooked egg to run underneath and cook until eggs are just set. Remove from pan and keep warm
5. meanwhile, place bagels in taoster or oven grill and toast untill golden brown
6. spoon eggs onto bagels and top with flaked salmon

Finally, enjoy this seasoned to your tastes...